Republic Unitary Enterprise Tolochin Tinned Food Factory is one of the oldest Belarusian wineries, founded in 1906 on the basis of the factory belonged to landlord Gazdzitsky.
The main activities are:
- production of fruit and fruit-berry wines;
- production of potato starch;
- retail trade;
- cultivation of potatoes (for food and technical purposes);
- industrial horticulture;
- production of juices and nectars;
- cultivation of cereals and oilseeds;
- production of potato seeds, grain crops.
The capacity of Tolochin Factory can produce 50 thousand dekaliters of fruit and berry wines and 800 thousand dekaliters of fruit and berry wines per year. Assortment list of alcoholic products is more than 50 items. These are fortified fruit wines of improved quality, in addition, mastered the production of 12 items of fruit and berry natural table wines, the range of which is constantly expanding.
For production the company uses only natural domestic raw materials, including those grown in its own garden. In 2005 an industrial fruit and berry orchard was planted. At the moment its area is about 800 hectares. There are apples, pears, black and red currants, gooseberries, raspberries planted on the territory.
Strict quality control is carried out by an accredited laboratory.
In 2007, the company introduced an international quality management system in accordance with STB ISO 9001-2001 and a quality and food safety management system based on HACCP (Hazard Analysis and Critical Control Points) principles.
Tolochin Tinned Food Factory regularly takes part in international and regional specialized exhibitions. In 2008, diplomas of the Republican competition of GUST were awarded to fruit and berry wines "Rubin Dawn" and "Zhuravinnoye", as well as fruit and berry "Natural table redcurrant".
The company sells potatoes, fruits and berries of its own production, fruit and berry and natural wines, as well as potato starch on the domestic market. All products, except for ready-made wines, are exported.